Italian Cooking for Teens! This hands-on class is created for teens learning to expand their cooking skills and have a fantastic meal they make for themselves. Students will learn how to make Caesar salad, Gnocchi & Tiramisu.
TECHNIQUES TAUGHT
Gnocchi
Salad Dressing
Parfaits
RECIPES
Caesar Salad
Gnocchi with Brown Butter & Sage or Tomato Sauce
Tiramisu
COVID-19 DISCLAIMER
To attend a Sun Valley Culinary Institute class, you must:
Be in good health and not suffer from ANY COVID-19 symptoms
Wear a mask and follow all sanitation rules – Masks will be provided
Maintain social distancing of at least 6 feet
Follow all verbal and written instruction from SVCI Chef & Staff
Have your temperature checked upon arrival and answer a health questionnaire
NOT have cared for someone who is sick, traveled through an airport, or traveled from a virus “hotspot” in the last two weeks