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Sun Valley Culinary Institute
Cooking Classes and Upcoming Events
Upcoming Classes and Events
Private Classes
Past Classes
Food & Wine Celebration
Professional Program
One-Year Program
Class of 2025
Apply
Prospective Students
Venue
Our Space
Event Inquiry
About
About
Team
Donate
Contact Us
Donate
Folder: Cooking Classes and Upcoming Events
Back
Upcoming Classes and Events
Private Classes
Past Classes
Food & Wine Celebration
Folder: Professional Program
Back
One-Year Program
Class of 2025
Apply
Prospective Students
Folder: Venue
Back
Our Space
Event Inquiry
Folder: About
Back
About
Team
Donate
Contact Us
Donate
Store 1 Summer Grilling & Cool Beverages with Chef Joseph in the Kitchen!
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Summer Grilling & Cool Beverages with Chef Joseph in the Kitchen!

$135.00
sold out

Event Description: In this class we will learn how to make dry rubs, marinades , and how to properly grill! Once the proteins are grilled each dish will be paired with locally made beer.

Type of Class: Kitchen Demonstration & Dinner

Techniques

  • Grilling

  • Marinades

  • How to properly rest meats

  • How to slice meats

  • Dry rub combinations

  • What to look for when pairing beers

Recipes:

  • Asian Salmon

  • Mexican Chicken

  • Western Steak

  • Hawaiian Mac/Potato Salad

$135 (Tax Included)

Complimentary Beer Pairings

Add To Cart

Event Description: In this class we will learn how to make dry rubs, marinades , and how to properly grill! Once the proteins are grilled each dish will be paired with locally made beer.

Type of Class: Kitchen Demonstration & Dinner

Techniques

  • Grilling

  • Marinades

  • How to properly rest meats

  • How to slice meats

  • Dry rub combinations

  • What to look for when pairing beers

Recipes:

  • Asian Salmon

  • Mexican Chicken

  • Western Steak

  • Hawaiian Mac/Potato Salad

$135 (Tax Included)

Complimentary Beer Pairings

Event Description: In this class we will learn how to make dry rubs, marinades , and how to properly grill! Once the proteins are grilled each dish will be paired with locally made beer.

Type of Class: Kitchen Demonstration & Dinner

Techniques

  • Grilling

  • Marinades

  • How to properly rest meats

  • How to slice meats

  • Dry rub combinations

  • What to look for when pairing beers

Recipes:

  • Asian Salmon

  • Mexican Chicken

  • Western Steak

  • Hawaiian Mac/Potato Salad

$135 (Tax Included)

Complimentary Beer Pairings

Transforming Lives through Culinary Arts

Transforming Lives through Culinary Education

211 N. Main St
Ketchum, ID 83340

PO Box 3088
Sun Valley, ID 83353

(208) 913-0494

info@sunvalleyculinary.org

Tax ID: 83-3529929

Thank you!