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Sun Valley Culinary Institute
Cooking Classes and Upcoming Events
Upcoming Classes and Events
Private Classes
Past Classes
Food & Wine Celebration
Professional Program
One-Year Program
Class of 2025
Apply
Prospective Students
Venue
Our Space
Event Inquiry
About
About
Team
Donate
Contact Us
Donate
Folder: Cooking Classes and Upcoming Events
Back
Upcoming Classes and Events
Private Classes
Past Classes
Food & Wine Celebration
Folder: Professional Program
Back
One-Year Program
Class of 2025
Apply
Prospective Students
Folder: Venue
Back
Our Space
Event Inquiry
Folder: About
Back
About
Team
Donate
Contact Us
Donate
Store 1 Holiday Seafood Dishes with Joseph Tocci!
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Holiday Seafood Dishes with Joseph Tocci!

$135.00
sold out

Growing up in an Italian American household in New Jersey the holidays were always filled with love and food. My family carried on a tradition of our heritage know as “ The Feast Of seven Fishes “. Please join us here at SVCI to celebrate the holidays and come together and break bread and enjoy wonderful seafood options for the holidays.

Demonstration & Tasting

Techniques Taught

  • Marinating

  • Fish Cookery

  • Seafood Brodo

  • Knife Skills

  • Seafood Purchasing

Recipes

  • Fried Calamari with a fresh light spicy Marinara Sauce

  • St. Peters Fish

  • Clams Oreganata

  • Mussels and Angel Hair in a Tomato Brodo

$135 (Tax Included)

Beverages available for purchase

Add To Cart

Growing up in an Italian American household in New Jersey the holidays were always filled with love and food. My family carried on a tradition of our heritage know as “ The Feast Of seven Fishes “. Please join us here at SVCI to celebrate the holidays and come together and break bread and enjoy wonderful seafood options for the holidays.

Demonstration & Tasting

Techniques Taught

  • Marinating

  • Fish Cookery

  • Seafood Brodo

  • Knife Skills

  • Seafood Purchasing

Recipes

  • Fried Calamari with a fresh light spicy Marinara Sauce

  • St. Peters Fish

  • Clams Oreganata

  • Mussels and Angel Hair in a Tomato Brodo

$135 (Tax Included)

Beverages available for purchase

Growing up in an Italian American household in New Jersey the holidays were always filled with love and food. My family carried on a tradition of our heritage know as “ The Feast Of seven Fishes “. Please join us here at SVCI to celebrate the holidays and come together and break bread and enjoy wonderful seafood options for the holidays.

Demonstration & Tasting

Techniques Taught

  • Marinating

  • Fish Cookery

  • Seafood Brodo

  • Knife Skills

  • Seafood Purchasing

Recipes

  • Fried Calamari with a fresh light spicy Marinara Sauce

  • St. Peters Fish

  • Clams Oreganata

  • Mussels and Angel Hair in a Tomato Brodo

$135 (Tax Included)

Beverages available for purchase

Transforming Lives through Culinary Arts

Transforming Lives through Culinary Education

211 N. Main St
Ketchum, ID 83340

PO Box 3088
Sun Valley, ID 83353

(208) 913-0494

info@sunvalleyculinary.org

Tax ID: 83-3529929

Thank you!