July 3rd Brunch - Celebrate 4th of July Weekend at SVCI (Seating 2)
Join us Sunday July 3rd for Brunch at SVCI! This incredible buffet will include:
*Mini Pastries: Cinnamon buns, Croissants, Monkey bread, Blueberries muffins, Vegan Double Chocolate chip Muffins, Vegan Gluten free Blueberries, pumpkin seed, turmeric, almond muffins, Pumpkin Bread, Banana Bread
*Orange Brandy Brown Sugar French Toast Sticks with Lavender Butter & Pecan Maple Syrup
*Gluten Free Blueberry Pancakes with Strawberry Compote and Lemon Zest Butter
*Buckwheat Crepes with Cured Salmon, Capers, Thin Sliced Tomatoes, Avocados, Caramelized Red Onion and Dill Cream Cheese. Optional poached egg
*Baby Arugula & Spinach Salad with Cranberries, Goat Cheese, Toasted Sweet Spice Cajus and Basil Pesto vinaigrette
*Eggs Benedict with Prosciutto Cotto
*Scrambled Eggs
*Applewood Smoked Bacon
*Breakfast Sausages
*Granola & Berries Cups and Yogurt
*Chia & Berries
*Fruit Kabobs
*Melon & Watermelon Slices with Saba drizzle
*Pink Grapefruit and Orange slice Salad with fresh basil Watermelon mini balls and rosewater vinaigrette.
$75 per person (Tax Included)
Beverages available for purchase
Join us Sunday July 3rd for Brunch at SVCI! This incredible buffet will include:
*Mini Pastries: Cinnamon buns, Croissants, Monkey bread, Blueberries muffins, Vegan Double Chocolate chip Muffins, Vegan Gluten free Blueberries, pumpkin seed, turmeric, almond muffins, Pumpkin Bread, Banana Bread
*Orange Brandy Brown Sugar French Toast Sticks with Lavender Butter & Pecan Maple Syrup
*Gluten Free Blueberry Pancakes with Strawberry Compote and Lemon Zest Butter
*Buckwheat Crepes with Cured Salmon, Capers, Thin Sliced Tomatoes, Avocados, Caramelized Red Onion and Dill Cream Cheese. Optional poached egg
*Baby Arugula & Spinach Salad with Cranberries, Goat Cheese, Toasted Sweet Spice Cajus and Basil Pesto vinaigrette
*Eggs Benedict with Prosciutto Cotto
*Scrambled Eggs
*Applewood Smoked Bacon
*Breakfast Sausages
*Granola & Berries Cups and Yogurt
*Chia & Berries
*Fruit Kabobs
*Melon & Watermelon Slices with Saba drizzle
*Pink Grapefruit and Orange slice Salad with fresh basil Watermelon mini balls and rosewater vinaigrette.
$75 per person (Tax Included)
Beverages available for purchase
Join us Sunday July 3rd for Brunch at SVCI! This incredible buffet will include:
*Mini Pastries: Cinnamon buns, Croissants, Monkey bread, Blueberries muffins, Vegan Double Chocolate chip Muffins, Vegan Gluten free Blueberries, pumpkin seed, turmeric, almond muffins, Pumpkin Bread, Banana Bread
*Orange Brandy Brown Sugar French Toast Sticks with Lavender Butter & Pecan Maple Syrup
*Gluten Free Blueberry Pancakes with Strawberry Compote and Lemon Zest Butter
*Buckwheat Crepes with Cured Salmon, Capers, Thin Sliced Tomatoes, Avocados, Caramelized Red Onion and Dill Cream Cheese. Optional poached egg
*Baby Arugula & Spinach Salad with Cranberries, Goat Cheese, Toasted Sweet Spice Cajus and Basil Pesto vinaigrette
*Eggs Benedict with Prosciutto Cotto
*Scrambled Eggs
*Applewood Smoked Bacon
*Breakfast Sausages
*Granola & Berries Cups and Yogurt
*Chia & Berries
*Fruit Kabobs
*Melon & Watermelon Slices with Saba drizzle
*Pink Grapefruit and Orange slice Salad with fresh basil Watermelon mini balls and rosewater vinaigrette.
$75 per person (Tax Included)
Beverages available for purchase