An Evening with Laurent Loubot - Wild Salmon Dinner ***
Call for Waitlist - As we reach the peak of wild salmon season, we are excited to welcome Chef Laurent Loubot for an extraordinary evening showcasing this delicacy. Wild Alaska Salmon is renowned not only for its delectable taste and sustainability but also for its numerous health benefits. Don’t miss this unique dining experience with Chef Laurent on July 11th.
Experience a night of culinary elegance as you savor a specially curated menu:
Rillete de Saumon
Salade Vinaigrette
Saumon à l’Oseille (Salmon with Sorrel Sauce), asparagus and roasted tomatoes
Black & White Chocolate Dome
Details:
Date: Thursday, July 11, 2024
Time: 6:00 PM
Admission: $140
Reserve your seat for a memorable dining experience with Ketchum's renowned French culinary genius, Chef Laurent Loubot.
Call for Waitlist - As we reach the peak of wild salmon season, we are excited to welcome Chef Laurent Loubot for an extraordinary evening showcasing this delicacy. Wild Alaska Salmon is renowned not only for its delectable taste and sustainability but also for its numerous health benefits. Don’t miss this unique dining experience with Chef Laurent on July 11th.
Experience a night of culinary elegance as you savor a specially curated menu:
Rillete de Saumon
Salade Vinaigrette
Saumon à l’Oseille (Salmon with Sorrel Sauce), asparagus and roasted tomatoes
Black & White Chocolate Dome
Details:
Date: Thursday, July 11, 2024
Time: 6:00 PM
Admission: $140
Reserve your seat for a memorable dining experience with Ketchum's renowned French culinary genius, Chef Laurent Loubot.
Call for Waitlist - As we reach the peak of wild salmon season, we are excited to welcome Chef Laurent Loubot for an extraordinary evening showcasing this delicacy. Wild Alaska Salmon is renowned not only for its delectable taste and sustainability but also for its numerous health benefits. Don’t miss this unique dining experience with Chef Laurent on July 11th.
Experience a night of culinary elegance as you savor a specially curated menu:
Rillete de Saumon
Salade Vinaigrette
Saumon à l’Oseille (Salmon with Sorrel Sauce), asparagus and roasted tomatoes
Black & White Chocolate Dome
Details:
Date: Thursday, July 11, 2024
Time: 6:00 PM
Admission: $140
Reserve your seat for a memorable dining experience with Ketchum's renowned French culinary genius, Chef Laurent Loubot.