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Sun Valley Culinary Institute
Cooking Classes and Upcoming Events
Upcoming Classes and Events
Private Classes
Past Classes
Food & Wine Celebration
Professional Program
One-Year Program
Class of 2025
Apply
Prospective Students
Venue
Our Space
Event Inquiry
About
About
Team
Donate
Contact Us
Donate
Folder: Cooking Classes and Upcoming Events
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Upcoming Classes and Events
Private Classes
Past Classes
Food & Wine Celebration
Folder: Professional Program
Back
One-Year Program
Class of 2025
Apply
Prospective Students
Folder: Venue
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Our Space
Event Inquiry
Folder: About
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About
Team
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Contact Us
Donate
Store 1 "Leap Day" Wine Tasting
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Leap Year - Calendar_021924.jpg
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Leap Year - Calendar_021924.jpg
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"Leap Day" Wine Tasting

$25.00
sold out

Take A Leap & Make A Toast!

Enjoy your extra day with exceptional wine and warm company.

Join Wood River Valley’s longtime wine expert, Sean Stephens, for an evening of sipping and savoring extraordinary vino along with small bites designed to enhance the tasting experience.

Don’t miss this once-in-every-four-years opportunity to enjoy an extra day with family and friends.

Leap Day Fun Facts:

  • Without leap day, our calendar would be off by about 24 days every century, or every 100 years!

  • The first leap year was introduced in 46 BCE by Julius Caesar of Rome.

  • The Summer Olympic Games are held every four years on leap years.

  • Over 4 million people in the world are leap day babies and are called ‘leaplings’ or ‘leapers’.

  • Sun Valley Culinary Institute Wine Club Members get free access to wine tasting events throughout this leap year.

Date: February 29, 2024

Time: 5:00 PM

Price: $25 (Ticket Sold ONLY At The Door) | Free to SVCI Wine Club Members

Location: Sun Valley Culinary Institute

Add To Cart

Take A Leap & Make A Toast!

Enjoy your extra day with exceptional wine and warm company.

Join Wood River Valley’s longtime wine expert, Sean Stephens, for an evening of sipping and savoring extraordinary vino along with small bites designed to enhance the tasting experience.

Don’t miss this once-in-every-four-years opportunity to enjoy an extra day with family and friends.

Leap Day Fun Facts:

  • Without leap day, our calendar would be off by about 24 days every century, or every 100 years!

  • The first leap year was introduced in 46 BCE by Julius Caesar of Rome.

  • The Summer Olympic Games are held every four years on leap years.

  • Over 4 million people in the world are leap day babies and are called ‘leaplings’ or ‘leapers’.

  • Sun Valley Culinary Institute Wine Club Members get free access to wine tasting events throughout this leap year.

Date: February 29, 2024

Time: 5:00 PM

Price: $25 (Ticket Sold ONLY At The Door) | Free to SVCI Wine Club Members

Location: Sun Valley Culinary Institute

Take A Leap & Make A Toast!

Enjoy your extra day with exceptional wine and warm company.

Join Wood River Valley’s longtime wine expert, Sean Stephens, for an evening of sipping and savoring extraordinary vino along with small bites designed to enhance the tasting experience.

Don’t miss this once-in-every-four-years opportunity to enjoy an extra day with family and friends.

Leap Day Fun Facts:

  • Without leap day, our calendar would be off by about 24 days every century, or every 100 years!

  • The first leap year was introduced in 46 BCE by Julius Caesar of Rome.

  • The Summer Olympic Games are held every four years on leap years.

  • Over 4 million people in the world are leap day babies and are called ‘leaplings’ or ‘leapers’.

  • Sun Valley Culinary Institute Wine Club Members get free access to wine tasting events throughout this leap year.

Date: February 29, 2024

Time: 5:00 PM

Price: $25 (Ticket Sold ONLY At The Door) | Free to SVCI Wine Club Members

Location: Sun Valley Culinary Institute

Transforming Lives through Culinary Arts

Transforming Lives through Culinary Education

211 N. Main St
Ketchum, ID 83340

PO Box 3088
Sun Valley, ID 83353

(208) 913-0494

info@sunvalleyculinary.org

Tax ID: 83-3529929

Thank you!