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Sun Valley Culinary Institute
Cooking Classes and Upcoming Events
Upcoming Classes and Events
Private Classes
Past Classes
Food & Wine Celebration
Professional Program
One-Year Program
Class of 2025
Apply
Prospective Students
Venue
Our Space
Event Inquiry
About
About
Team
Donate
Contact Us
Donate
Folder: Cooking Classes and Upcoming Events
Back
Upcoming Classes and Events
Private Classes
Past Classes
Food & Wine Celebration
Folder: Professional Program
Back
One-Year Program
Class of 2025
Apply
Prospective Students
Folder: Venue
Back
Our Space
Event Inquiry
Folder: About
Back
About
Team
Donate
Contact Us
Donate
Store 1 Fried Chicken & Champagne Dinner
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Fried Chicken & Champagne Dinner

$55.00
sold out

Louise Pidgeon (LP) is known around the Wood River Valley for her delicious southern fare! Join us for an evening of LP’s Fried Chicken & Laurent Perrier (LP) on Saturday, November 12 at 6pm.

Dinner Includes: LP’s Fried Chicken, Cornbread Dressing, Collard Greens and LP’s Famous Chocolate Goody.

SVCI will be running a special on Laurent Perrier!

This is not a class. Just a great evening of Fried Chicken & Champagne!

November 12 PM

Price: $55 (Tax Included)

Questions: 208-913-0494

Add To Cart

Louise Pidgeon (LP) is known around the Wood River Valley for her delicious southern fare! Join us for an evening of LP’s Fried Chicken & Laurent Perrier (LP) on Saturday, November 12 at 6pm.

Dinner Includes: LP’s Fried Chicken, Cornbread Dressing, Collard Greens and LP’s Famous Chocolate Goody.

SVCI will be running a special on Laurent Perrier!

This is not a class. Just a great evening of Fried Chicken & Champagne!

November 12 PM

Price: $55 (Tax Included)

Questions: 208-913-0494

Louise Pidgeon (LP) is known around the Wood River Valley for her delicious southern fare! Join us for an evening of LP’s Fried Chicken & Laurent Perrier (LP) on Saturday, November 12 at 6pm.

Dinner Includes: LP’s Fried Chicken, Cornbread Dressing, Collard Greens and LP’s Famous Chocolate Goody.

SVCI will be running a special on Laurent Perrier!

This is not a class. Just a great evening of Fried Chicken & Champagne!

November 12 PM

Price: $55 (Tax Included)

Questions: 208-913-0494

Transforming Lives through Culinary Arts

Transforming Lives through Culinary Education

211 N. Main St
Ketchum, ID 83340

PO Box 3088
Sun Valley, ID 83353

(208) 913-0494

info@sunvalleyculinary.org

Tax ID: 83-3529929

Thank you!