Laissez les bon temps rouler avec Chefs Joseph Tocci & Melissa Mauselle, Tuesday February 13th
It’s Fat Tuesday so let's get ready to party at the Sun Valley Culinary Institute! Join Chefs Melissa Mauselle & Joseph Tocci as they treat us to a taste of the Big Easy! We can’t wait for you to join us on February 13th. Festive attire encouraged! Masks and beads provided. Laissez les bon temps rouler
The Menu:
Passed Hors d’Oeuvres
Mini Muffuletta Sandwiches
Shrimp Po Boy Canapé
First Course
Oysters Rockefeller
Second Course
Louisiana Sunburst Salad
Main Course
Chicken & Andouille Gumbo
White Rice
Dessert
King Cake & Beignets
Date: February 13th, 2024
Time: 6PM
Price: $150
Questions: 208-913-0494
It’s Fat Tuesday so let's get ready to party at the Sun Valley Culinary Institute! Join Chefs Melissa Mauselle & Joseph Tocci as they treat us to a taste of the Big Easy! We can’t wait for you to join us on February 13th. Festive attire encouraged! Masks and beads provided. Laissez les bon temps rouler
The Menu:
Passed Hors d’Oeuvres
Mini Muffuletta Sandwiches
Shrimp Po Boy Canapé
First Course
Oysters Rockefeller
Second Course
Louisiana Sunburst Salad
Main Course
Chicken & Andouille Gumbo
White Rice
Dessert
King Cake & Beignets
Date: February 13th, 2024
Time: 6PM
Price: $150
Questions: 208-913-0494
It’s Fat Tuesday so let's get ready to party at the Sun Valley Culinary Institute! Join Chefs Melissa Mauselle & Joseph Tocci as they treat us to a taste of the Big Easy! We can’t wait for you to join us on February 13th. Festive attire encouraged! Masks and beads provided. Laissez les bon temps rouler
The Menu:
Passed Hors d’Oeuvres
Mini Muffuletta Sandwiches
Shrimp Po Boy Canapé
First Course
Oysters Rockefeller
Second Course
Louisiana Sunburst Salad
Main Course
Chicken & Andouille Gumbo
White Rice
Dessert
King Cake & Beignets
Date: February 13th, 2024
Time: 6PM
Price: $150
Questions: 208-913-0494