An Evening with Kian Lam Kho - An Exquisite Chinese Feast August 18 - WAITLIST

Join us for a delicious culinary experience at the Sun Valley Culinary Institute on Sunday, August 18th, as we present an exquisite Chinese food feast prepared by Chef Kian Lam Kho and the Sun Valley Culinary Institute.

The Menu:

Assorted Cold Dishes

Bitter Melon and Golden Beet Salad with Rose Flavored Honey

Cold Poached Chicken with Spicy Sesame Dressing 

Hot Dishes

Stir-Fried Chicken with Lychee

Grilled Rack of Lamb with Chile Cumin Sprinkles

Braised Pea Shoots with Summer Vegetables

Hong Kong Style Pan-Fried Noodles with Seafood Topping

Dessert

Coconut Mango Tapioca Soup with Summer Berries

Date: August 18, 2024

Time: 6PM

Price: $135

Questions: 208-913-0494