Sun Valley Summer Musical Festival Post Gala Dinner - August 8

Join us for a spectacular evening of culinary delights after the Sun Valley Summer Symphony Gala.

The Menu

Starter:

Chilled Roasted Tomato Soup

Entrée:

Surf and Turf Idaho Style

Roasted Local Rack of Lamb with Riverence Trout

Whipped Garlic and Parsley Potatoes

Asparagus

Dessert:

Crème Brulée with Fresh Local Berries

August 8, 2023

Price: $110 (Tax Included)

Questions: 208-913-0494