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Wild Alaska Salmon Cooking: From Ocean Bounty to Culinary Delights with Chef Melissa Mauselle - SOLD OUT

Wild Alaska Salmon Cooking Class: From Ocean Bounty to Culinary Delights

Discover the rich and flavorful world of Wild Alaska Salmon in our demonstration cooking class! Join us as we embark on a gastronomic journey, exploring various techniques and preparations to elevate this exquisite seafood to new heights. From pan-searing to crafting croquettes and making flavorful aioli, this class promises to tantalize your taste buds with an array of delectable salmon dishes.

Skills Taught:

  • Croquettes

  • Aioli

  • Searing

  • Salmon Identification

Menu:

  • Cold Smoked Salmon on Cucumber with crème fraiche and caviar

  • Hot Smoked Salmon Croquettes with Sriracha Aioli

  • Salmon Cakes with Lemon Dill yogurt sauce

  • Pan Seared Salmon wth Chimichurri and Israeli cous cous with grilled summer squash

$115

Beverages available for purchase

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August 21

Kid’s Thai Dumpling Class with Chef Pranee Halvorsen

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August 30

Hands-On Pasta Making with Chef Melissa Mauselle - SOLD OUT