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Join us for Tuesday Night Takeout - The Flavors of Italy and leave the cooking to Chefs Geoff Felsenthal and Joseph Tocci. Geoff & Joe have created a delicious menu, and it will be ready for pick-up at Sun Valley Culinary on Tuesday, June 14th. Quantities are limited so order by end of day, June 12th
The Flavors of Italy
Charred Caesar Salad, Crispy Prosciutto, Parmesan, Hanger Bread
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Manicotti stuffed with Spinach and Ricotta
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Grilled Chicken with Peppers, Mushrooms, Escarole, Truffle Butter
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Salmon and Shrimp Spiedini, Fennel, and Fregola Pilaf
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Vanilla Panna Cotta, Marinated Fruits, Pine- Nut Streusel Crunch
Price: $85 for Dinner for Two (tax included)
Pick-up from 4-6PM on Tuesday, June 14!
Questions: 208-913-0494