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A Signature Evening with Chef Laurent Loubot
One of the Wood River Valley’s most beloved chefs, Laurent Loubot brings his signature blend of French technique and local inspiration to this elegant, seasonal menu.
The Menu
Vichyssoise with white truffle oil drizzle
Sesame-crusted wild Alaska salmon with avocado mousseline over petite ratatouille, citrus beurre blanc
Nougat Glacé au Grand Marnier, rasberry coulis
Date June 13, 2025
Time: 6PM
Price: $135
Questions: 208-913-0494