Back to All Events
Chef Joseph Tocci is bringing out the flavors of the Big Easy for our first Fat Tuesday Takeout. Order by Sunday, February 19th for pick-up. on Tuesday from 4-6PM.
The Menu:
Southern Crab Beignets with Creole Remoulade Sauce
-
Louisiana Sunburst Salad
-
Chicken & Shrimp Gumbo
-
King Cake Cupcakes
Price: $125 for Two (tax included)
Pick-up from 4-6PM on Tuesday, February 21st.
Questions: 208-913-0494